This past Sunday we were able to take a trip out to the Eifel region in Germany. In spite of the cold weather, we had a wonderful time. The trip began with mass at a Benedictine monestary at Maria Laach. As if the size and attention to detail in every decoration of the church were not enough, the monks living there sang in true Gregorian chant. You wouldn't have to know too much about music to appreciate how beautiful it was to hear the genuine love and praise in each song. After mass and a cup of hot chocolate we set off to see the Castle Bürresheim. The majesty of the Castle and its grounds was overwhelming. Each room was filled with original furniture and decor to really give you a feel for what it was like when the Castle was still in use. The construction began in the 12th century, but add ons were continually being built by subsequent generations. We were able to see the progression of the family through the legacy they left behind in each piece of the Castle. It was very fortunate for us that we were given the tour by someone not only knowledgable but fluent in English. It seemed as though there was no question we could ask that was unanswerable. Upon leaving the grounds of the Castle, we made our way to a traditional German restaurant. I had my first schnitzel experience and I am pleased to say it was a good one. We each had our choice of chicken, pork schnitzel or pasta. If everyone else in the group enjoyed their food half as much as I did, then everyone left satisfied. We ended the trip by taking a walk through the quaint town of Monreal. At this point the group split up to walk around and get a good look at the town. The large stream flowing through the middle of the town was one of the most beautiful scenes I've ever seen. We could not have visited a more romantic and picturesque town anywhere, I'm sure. The whole day was filled with beauty, knowledge, and a slightly altered perception of the world around us. I can't wait to see what else this wonderful country has to offer!
Written by: Katie Rochelle, Texas A&M Biosciences Spring 2012
